Sennong Food Company was founded in 2014 and is headquartered in Guangzhou. It is an innovative food enterprise that integrates product research and development, production, sales, and service.

The company mainly focuses on frozen baking semi-finished products and is committed to providing higher quality products, more efficient production methods, and more cost-effective commercial services for baking, supermarkets, catering and other channels.

By fully utilizing our production and channel advantages, we have planned/selectively expanded our product line and developed and produced frozen mousse cakes, chocolates, sauce fillings, etc., providing customers with more efficient, convenient, and comprehensive one-stop services.

Its subsidiaries include Guangzhou Sennong Food Co., Ltd., Shandong Sennong Food Co., Ltd., Guangzhou Chengshan Food Co., Ltd., and Guangzhou Gongyuan Food Technology Co., Ltd. The main brands under its umbrella include: Lanbiao, Jinfenglou, Gongyuanlou, and Bolezi.

Establish a comprehensive quality management system and MES production management system, combined with closed-loop management between quality monitoring and production, to achieve dynamic control of the entire process from production to shipment, strictly control product quality, achieve traceability and traceability, and have obtained ISO22000 food safety management system certification and HACCP certification.

The two major production supply chain centers in South China and North China (Nansha in Guangzhou and Jining in Shandong) efficiently cover over 120000 kilometers of road network nationwide, with agent distribution centers covering 30 provinces and cities across the country, and business covering the whole country as well as Europe, North America, and Southeast Asia.